Place the cubes on the charcoal grill’s grate and light them. Once they get going, place the filled chimney starter over the cube and allow the charcoal to become white-hot and ashy-looking. This process should take roughly 15 minutes for the full effect.
How do you properly light a charcoal grill?
Add lighter fluid to the pile of unlit charcoal and light immediately. Carefully squirt lighter fluid on the top and sides of the charcoal mound, following lighter fluid directions. Light immediately after applying the fluid. Never squirt lighter fluid onto flaming or hot coals — we can’t stress that enough.
How long does it take to light charcoal?
Remove top grate from grill, place chimney inside, and light the newspaper. But how long should you let the coals burn? Let the charcoal or briquettes burn until they’re covered with white-gray ash (it takes about 5 to 10 minutes for the coals to get to high heat and 25 to 30 minutes to get to medium heat).
Why can’t I get my charcoal to light?
Being charcoal porous – you can’t expect charcoal to light if it’s wet or damp. So, make sure your grill or smoker is completely clean dry before adding any charcoal. Another mistake many grillers and smokers make is leaving a pile of ash at the bottom of the barbecue.
Should vents be open on charcoal grill?
Adjust the airflow. – Most charcoal grills have vents on the bottom. Open the vents wide and you get more air and thus a hotter fire. Partially close the vents and you get less air and a cooler fire. Make sure the vents are open when you light your charcoal and set up the grill.
Should I close the vents on my charcoal grill?
After the charcoals are placed in the barbecue, you can control the internal cooking temperature by adjusting the vents: wider vents means hotter flames and more oxygen, while smaller vents means a cooler cooking temperature. Never close them all the way or the flames will go out.
How To Start a Weber Charcoal Grill